
Nearly 90 percent of its revenue was gone and the company had $10 million worth of food inventory and very few customers. The company, based in the Bronx with about 2,000 employees and 400 trucks, qu… [+1614 chars]

Nearly 90 percent of its revenue was gone and the company had $10 million worth of food inventory and very few customers. The company, based in the Bronx with about 2,000 employees and 400 trucks, qu… [+1614 chars]